Tabebuia (Lapacho)

Tabebuia or Lapacho is an herbal tea made from the bark of the Pau d'Arco; it is a staple in indigenous South American herbal medicine. The taste is a combination of woody astringency and spicy sweetness, making it both medicinal tasting and pleasant, with a long lasting woody aftertaste. Drink this herbal tea for a unique and soothing cup that is quite unlike most other herbals!